Tuesday, June 24, 2014

Dinner in the Vineyard

What a delightful evening we had in the vineyard. 

there was a cool summer breeze blowing through the vineyard carrying the sweet scent of grapes, classical guitar music softly filling the background, delicious food, good company, and an exquisite golden sunset capping off a flawless night.

we began the night with grape juice tasting sampling the varieties our vineyards have produced followed by a delicious dinner created by the executive chef craig borlik.

it was a beautiful night and we are hoping to have more dinners in the vineyard featuring guest chefs and our farm fresh produce. we will let you know when these become available and you can book your seats for a memorable evening in a rare setting.

Fare: Chef Craig Borlik of State Street Feed & Supply Caterers

Classical Guitarist: Michael Lucarelli
Floral:  Jana Adamson